- 5 Sections
- 22 Lessons
- Lifetime
Expand all sectionsCollapse all sections
- Module 1: Introduction to Advanced Beverage Service5
- Module 2: Deep Dive into Wine5
- Module 3: The World of Beer6
- 3.0Introduction and Overview4 Minutes
- 3.1Production – Ingredients and Processes5 Minutes
- 3.2Styles and Flavors – Understanding Diversity in Beer6 Minutes
- 3.3Tasting and Evaluation Techniques for Beer7 Minutes
- 3.4Serving Beer – Temperature, Pouring, and Glassware7 Minutes
- 3.5Food and Beer Pairing – Complementary and Contrasting Flavors6 Minutes
- Module 4: Spirits and Their Secrets5
- Final Module: Bringing It All Together1
Food and Spirit Pairing – Creating Harmonious Dining Experiences
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